How long to microwave Artichoke?

Microwave Artichoke for 7-10 min. Whole, wrapped at 600W. Flip halfway through

How long to stir-fry Artichoke?

Stir-fry Artichoke for 5-7 min. Slice the parboiled heart. With olive oil and garlic

Steam Artichoke for 25-40 min. Steam whole. Retains more nutrients than boiling

Remove tough outer leaves and cut off the top third. Soak in lemon water to prevent browning

25-35 min

From boiling water

Boil whole in water with lemon juice. Done when a leaf pulls out easily

5-7 min

Slice the parboiled heart. With olive oil and garlic

7-10 min

Whole, wrapped at 600W. Flip halfway through

25-40 min

Steam whole. Retains more nutrients than boiling

Not knowing the edible parts and trying to eat it whole — the base of the leaves and the 'heart' are the edible parts
Browning after cutting — soak in lemon water immediately