How to Cook Collard Greens - Cooking Times
Leafy Greens
Season: Winter
Preparation
Remove the tough center stem and rough-chop the leaves
Cooking Times by Method
💧 Boil
10〜15分
From boiling water
Rough chop. Southern US style: simmer with bacon or ham
🔥 Stir-fry
5〜7分
Sauté with garlic, chili flakes, and olive oil
📡 Microwave
4〜5分
Rough chop, 100g at 600W. Add 2 tbsp water
♨️ Steam
8〜10分
Steam thoroughly until tender
Common Mistakes
- Not cooking long enough and the leaves are tough — thicker leaves than kale so cook thoroughly